Menu

Soups and Salads

  • Greek Salad

    Mixed Greens, kalamata olives, red onions, cherry tomatoes, cucumbers, roasted bell peppers and feta cheese tossed with olive oil, lemon juice and herbs

  • Biga Caprese

    Arugula, cherry tomatoes, basil pesto, Burrata cheese, prosciutto, shaved parmesan, olive oil and balsamic glaze

  • House Salad

    Mixed greens, red onions, cherry tomatoes, goat cheese, fresh mozzarella, caramelized walnuts, dried cranberries with raspberry vinaigrette,

  • Brie Salad

    Mixed greens, red onions, caramelized walnuts, Brie cheese, apple and honey dijon vinaigrette,

  • Gorgonzola Salad

    Mixed greens, red onions, caramelized walnuts, dried cranberries, Gorgonzola cheese, pear and maple dijon vinaigrette,

  • Cream of the Day

  • Caesar Salad

  • French Onion Soup

  • Salmon Greek Salad

    Greek Salad with Pan seared salmon

  • Steak House Salad

    Classic House salad with Sirloin strips

Pastas

  • Penne alla Vodka

    San Marzano tomato sauce, with bacon, vodka, cream and a hint of crushed red pepper served with your choice of protein

  • Fettuccine Alfredo

  • Fettuccine Alla Bolognesa

  • Three Cheese Ravioli

    with house marinara sauce

  • Gnocchi Four Cheese

    Mozzarella, parmesan cheese, provolone, blue cheese and cream

  • Gnocchi alla Sorrentina

    Sauteed cherry tomatoes, garlic, marinara sauce and fresh basil pesto with fresh mozzarella

  • Chicken Rigatone

    in pesto cream sauce

  • Chicken Alfredo Fettuccine

  • Shrimp Fettuccine Alfredo

  • Pasta alla Florentina

    Chicken breast sauteed with garlic, spinach, a touch of white wine, cream, butter and parmesan tossed with fettuccine

  • Portobella Ravioli

    sauteed portabella and dry porcini mushrooms, white wine and parmesan cream sauce, finished with a drizzle of truffle oil

  • Sirloin Alfredo Fettuccine

    Sirloin strips, sauteed with garlic, portabella and dry porcini mushrooms, white wine and parmesan cream sauce

  • Lobster Ravioli

    with sauteed shrimps and cherry tomatoes in a white wine tomato cream sauce

  • Tuscan Style Seafood Pasta

    Shrimp, scallops and calamari sauteed with garlic, sundried and cherry tomatoes, spinach, finished with white wine and cream

Risotto

  • Zucchini Risotto

    Sauteed squash, cream, goat cheese, crispy proscuitto served with pan seared sirloin steak

  • Mushroom Risotto

    Sauteed portabella and porcini mushrooms and a drizzle of truffle oil served with pan seared sirloin steak

  • Risotto Frutti di Mare

    Shrimp, scallops and calamari sauteed with garlic and cherry tomatoes, marinara and a touch of cream

Desserts

  • Apple Pastry

  • Tiramisu

  • Apple Pastry with Ice Cream

  • Creme Brulee

  • Cannoli

Drinks

  • Water

  • Soda

  • Sweet Tea

  • Unsweetened Tea